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Require Cook for Hostel Karachi 

Main Duties and Responsibilities:

  • Cook and package batches of food, such as rice, vegetable and fried chicken, which are prepared to order or kept warm until served.
  • Cook the exact number of items according to number of students & staff.
  • Maintain sanitation, health, and safety standards in work areas.
  • Measure ingredients required for specific food items being prepared.
  • Operate large-volume cooking equipment.
  • Prepare and serve beverages such as coffee and drinks.
  • Prepare and cook food according to instructions.
  • Verify that prepared food meets requirements for quality and quantity.
  • Wash, cut, and prepare foods designated for cooking.
  • Clean, stock, and restock workstations and display cases..
  • Schedule activities and equipment use with managers, using information about daily menus to help coordinate cooking times.

 

Job Specification:

  • Metric /Middle pass
  • Good communication skill
  • Previous work experience would be an advantage

Duration: 6 months from date of joining 





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